How to bake the perfect Purnell’s Scone 

***Keep Frozen Until Ready to Bake***

Baking Instructions: 

   • Pre-heat oven to 385° F

   • While oven is pre-heating, remove scones from plastic and place evenly-spaced on parchment-lined baking tray

• Optional: For a glistening golden-brown finish, brush tops of scones lightly with some milk or cream before placing in oven

   • Place scones on middle rack and bake for 25-28 minutes, until golden brown

   • Let cool slightly before serving