How to bake the perfect Purnell’s Scone
***Keep Frozen Until Ready to Bake***
Baking Instructions:
• Pre-heat oven to 385° F
• While oven is pre-heating, remove scones from plastic and place evenly-spaced on parchment-lined baking tray
• Optional: For a glistening golden-brown finish, brush tops of scones lightly with some milk or cream before placing in oven
• Place scones on middle rack and bake for 25-28 minutes, until golden brown
• Let cool slightly before serving